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2018
Jha S, Gupta SK, Bhattacharyya P, Ghosh A, Mandal P. In vitro Antioxidant and Antidiabetic Activity of Oligopeptides Derived from Different Mulberry (Morus alba L.) Cultivars. Pharmacognosy Research. 2018;10(4):361-364.
Abhirama B., Rajagopal S, Neethu I., Ariya S., Athira B., Dhanalekshmi K.. In vitro Assessment of Antioxidant and Antiurolithic Activities of Ethanol Extract of Whole Plant Biophytum sensitivum (Linn.) DC. Pharmacognosy Research. 2018;10(4):417-421.
Jacob J, Lakshmanapermalsamy P., Illuri R, Illuri R, Sangli GK, Mundkinajeddu D. In vitro Evaluation of Antioxidant Potential of Isolated Compounds and Various Extracts of Peel of Punica granatum L. Pharmacognosy Research. 2018;10(1):44-48.
Insanu M, Ramadhania ZM, Halim EN, Hartati R, Wirasutisna KR. Isolation of 5,7‑Dihydroxy, 6,8‑Dimethyl Flavanone from Syzygium aqueum with Its Antioxidant and Xanthine Oxidase Inhibitor Activities. Pharmacognosy Research. 2018;10(1):60-63.
Maulida NF, Yanuaritamala B, Yanuar A, Saputri FC, Mun’im A. Optimization of Microwave‑Assisted Extraction to Obtain Optimum Antioxidant Activity and Anthocyanin Concentration from Myrmecodia pendens Tubers Using Response Surface Methodology. Pharmacognosy Research. 2018;10(3):253-257.
Hajra D, Paul S. Study of Glucose Uptake Enhancing Potential of Fenugreek (Trigonella foenum graecum) Leaves Extract on 3T3 L1 Cells Line and Evaluation of its Antioxidant Potential. Pharmacognosy Research. 2018;10(4):347-353.
2017
Kefayati Z, Motamed SM, Shoja, ii A, Noorix M, Noori M, Ghods R. Antioxidant Activity and Phenolic and Flavonoid Contents of the Extract and Subfractions of Euphorbia splendida Mobayen. Pharmacognosy Research. 2017;9(4):362-365.
Gogoi N, Gogoi A, Neog B, Baruah D, Singh KD. Evaluation of Antioxidant and Hepatoprotective Activity of Fruit Rind Extract of Garcinia dulcis (Roxburgh) Kurz. Pharmacognosy Research. 2017;9(3):266-272.
Kumar R, Salwe KJ, Kumarappan M. Evaluation of Antioxidant, Hypolipidemic, and Antiatherogenic Property of Lycopene and Astaxanthin in Atherosclerosis‑induced Rats. Pharmacognosy Research. 2017;9(2):161-167.
Samarghandian S, Farkhondeh T, Samini F. Honey and Health: A Review of Recent Clinical Research. Pharmacognosy Research. 2017;9(2):121-127.
2016
Adaramoye OA, Azeez AF, Ola‑Davies OE. Ameliorative Effects of Chloroform Fraction of Cocos nucifera L. Husk Fiber Against Cisplatin‑induced Toxicity in Rats. Pharmacognosy Research. 2016;8(2):89-96.
Anani K, Adjrah Y, Améyapoh Y, Karou SD, Agbonon A, de Souza C, et al. Antimicrobial, Anti-inflammatory and Antioxidant Activities of Jatropha multifida L. (Euphorbiaceae). Pharmacognosy Research. 2016;8(2):142-146.
Bhanwase AS, Alagawadi KR. Antioxidant and Immunomodulatory Activity of Hydroalcoholic Extract and its Fractions of Leaves of Ficus benghalensis Linn. Pharmacognosy Research. 2016;8(1):50-55.
Nardi GM, Januario AG, Freire CG, Megiolaro F, Schneider K, Perazzoli MR, et al. Anti‑inflammatory Activity of Berry Fruits in Mice Model of Inflammation is Based on Oxidative Stress Modulation. Pharmacognosy Research. 2016;8(5):42-49.
Eshwarappa RS, Ramachandra YL. Anti‑Lipoxygenase Activity of Leaf Gall Extracts of Terminalia chebula (Gaertn.) Retz. (Combretaceae). Pharmacognosy Research. 2016;8(1):78-82.
Sulakhiya K, Patel VK, Saxena R, Dashore J, Srivastava AK, Rathore M. Effect of Beta vulgaris Linn. Leaves Extract on Anxiety‑ and Depressive‑like Behavior and Oxidative Stress in Mice after Acute Restraint Stress. Pharmacognosy Research. 2016;8(1):1-7.
Roy S, Pawar S, Chowdhary A. Evaluation of In Vitro Cytotoxic and Antioxidant Activity of Datura metel Linn. and Cynodon dactylon Linn. Extracts. Pharmacognosy Research. 2016;8(2):123-127.
2015
Eshwarappa RS, Iyer S, Subaramaihha SR, S Richard A, Dhananjaya BL. Antioxidant Activities of Ficus glomerata (moraceae) Leaf Gall Extracts. Pharmacognosy Research. 2015;7(1):114-120.
Thirugnanasampandan R, Gunasekar R, Gogulramnath M. Chemical Composition Analysis, Antioxidant and Antibacterial Activity Evaluation of Essential oil of Atalantia monophylla Correa. Pharmacognosy Research. 2015;7(5s):s52-s56.
Badr JM. Chemical constituents of Phragmanthera austroarabica A. G. Mill and J. A. Nyberg with potent antioxidant activity. Pharmacognosy Research. 2015;7(4):335-340.
Roy P, Abdulsalam FI, Pandey DK, Bhattacharjee A, Eruvaram NR, Malik T. Evaluation of Antioxidant, Antibacterial, and Antidiabetic Potential of Two Traditional Medicinal Plants of India: Swertia cordata and Swertia chirayita. Pharmacognosy Research. 2015;7(5s):s57-s62.
Samudrala PK, Augustine BB, Kasala ER, Bodduluru LN, Barua C, Lahkar M. Evaluation of antitumor activity and antioxidant status of Alternanthera brasiliana against Ehrlich ascites carcinoma in Swiss albino mice. Pharmacognosy Research. 2015;7(1):66-73.
Christapher PV, Parasuraman S, Christina JM, Asmawi M., Vikneswaran M. Review on Polygonum minus. Huds, a commonly used food additive in Southeast Asia. Pharmacognosy Research. 2015;7(1):1-6.
2014
Joseph JA, Ayyappan UP, Sasidharan SR, Mutyala S, Goudar KS, Agarwal A. Ameliorative Effect of Phytocee™ Cool Against Carbon Tetrachloride-induced Oxidative Stress. Pharmacognosy Research. 2014;6(4):320-325.
Kumar PS, Febriyanti RM, Sofyan FF, Luftimas DE, Abdulah R. Anticancer Potential of Syzygium aromaticum L. in MCF-7 Human Breast Cancer Cell Lines. Pharmacognosy Research. 2014;6(4):350-354.

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