Pharmacognosy Research

Latest Impact Factor

Journal Impact

0.92 year impact factor
(As per Journal Citation Reports 2026)

Category: Pharmacology, Toxicology and Pharmaceutics > Drug Discovery and Pharmaceutical Science

Sources: Journal Citation Reports from Clarivate, 2026 release.

Current Issue

Pharmacognosy Research

Volume 19, Issue 1 • 2027

Featured Article

Development and Quality Assessment of Poshakriti: A Gluten-Free, Multipurpose, Multigrain, Nutritional Flour

Mrudul Chitrakar
9/23/2026

Background: Growing awareness of the health-nutrition interface and demand for convenient yet wholesome foods is rising. Traditional Indian diets, influenced by Ayurvedic principles, emphasize balanced combinations of cereals, pulses, and spices. Objectives: Building on this knowledge, a novel gluten-free, millet-rich

Finger Millet
Functional Food
Low Glycemic Index
Millets
Ragi
Development and Quality Assessment of Poshakriti: A Gluten-Free, Multipurpose, Multigrain, Nutritional Flour
Original Article
Tamarindus indica L. Seed Hydroalcoholic Extract as a Natural Inhibitor for Urolithiasis: Evidence from in vitro and in vivo Studies

Tamarindus indica L. Seed Hydroalcoholic Extract as a Natural Inhibitor for Urolithiasis: Evidence from in vitro and in vivo Studies

Ankita Ghanshyam Yelne, Vaibhav Mukund Shinde
9/23/2026

Background: Urolithiasis remains a recurrent condition that affects patients’ quality of life and causes significant mortality. Once common in Afro-Asian regions, its prevalence is rising in India and other tropical countries. Objectives: This study explores the therapeutic potential of Tamarindus indica L. Seed Hydro

Bio-chemical Analysis
Kidney Stone
Lithogenic Compounds
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Original Article
In silico Assessment of Bioactive Compounds from Thaalisaathi Chooranam Targeting Alcohol Dehydrogenase in Alcoholic Liver Disease

In silico Assessment of Bioactive Compounds from Thaalisaathi Chooranam Targeting Alcohol Dehydrogenase in Alcoholic Liver Disease

Jinavani Jeevagan, Shaira Banu Ismail, Abarna Balasubramani, Priyadharshini Muniyasamy, Murugesan Sannasi, Sathish Adithya, Rajathinakaran, Madhavan Ramachandran
9/23/2026

Background: Alcoholic Liver Disease (ALD) is a major cause of cirrhosis-related morbidity and mortality, with limited therapies. Alcohol Dehydrogenase (ADH) plays a key role in ethanol metabolism and contributes to hepatic injury. Siddha formulations are rich in bioactive phytoconstituents with potential hepatoprotecti

Alcohol dehydrogenase
Alcoholic liver disease
In silico study
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Original Article
Anticancer Potential of Tephrosia maxima: Inhibition of Cell Viability and Colony Forming Ability in Oral Squamous Cell Carcinoma Cell Lines

Anticancer Potential of Tephrosia maxima: Inhibition of Cell Viability and Colony Forming Ability in Oral Squamous Cell Carcinoma Cell Lines

Amitha Mohan, Anoop Kumar, Abilasha Ramasubramanian
9/23/2026

Introduction: Oral Squamous Cell Carcinoma (OSCC) continues to be a significant global health challenge, especially in developing areas, where lifestyle associated risk factors increase its prevalence. Even with improvements in surgery, radiotherapy, and chemoradiation, toxicities related to treatment and resistance st

Anti-inflammatory
Antimicrobial
Antioxidant
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Original Article
Isolation and Characterization of Saponins from Asparagus racemosus: A HPTLC and LC-MS Study

Isolation and Characterization of Saponins from Asparagus racemosus: A HPTLC and LC-MS Study

Rajni Mishra, Ashish Singhai, Mukesh Singh Sikarwar
9/23/2026

Background: Shatavari or Asparagus racemosus Wild. Family Liliaceae is an important therapeutic herb in the health care system. It contains a sapogenin content which is a precursor of many pharmacologically active steroids. This plant is used to induce menstruation and as a cosmetic tonic. Objectives: The objective of

HPTLC
Isolation
LC/MS
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Review Article
Phytochemical and Pharmacological Potential of Pithecellobium dulce: A Review

Phytochemical and Pharmacological Potential of Pithecellobium dulce: A Review

Sivasubramanian Piramanayagam, Sakthi Puvisha Muthu, Elango Gopalan, Cibi Veeramani, Shalini Balraj, Ragavi Sivakumar, Pushparam Asaithambi
9/23/2026

Pithecellobium dulce (Roxb.) Benth is a medicinal plant that is commonly used in traditional medicine and its phytochemical profile has shown to contain numerous bioactive compounds which are characterized by the presence of high concentration of flavonoids (42-57 mg QE/g), phenolics (30-75 mg GAE/g), tannins, alkaloid

Enzyme Inhibition Assays
Metabolic Modulation
Neuroprotection
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Original Article
Comparative Pharmaceutical and Analytical Evaluation of Shoolaharana Yoga: Bhavita Formulation Versus Hydroalcoholic Extract

Comparative Pharmaceutical and Analytical Evaluation of Shoolaharana Yoga: Bhavita Formulation Versus Hydroalcoholic Extract

Priya Darshani Koul, Yadevendra Yadav, Shuchi Mitra, Khemchand Sharma
9/23/2026

Background: Shoolaharana Yoga, described in Rasendra Sara Saṃgraha, is a classical Herbo-mineral formulation indicated for various types of pain. Ayurvedic pharmaceutical processes such as Shodhana (Purification) and Bhavana (Trituration) are traditionally employed to enhance safety, bioavailability, and therapeutic po

Analytical study
Bhavana
Hydroalcoholic extract
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Original Article
Phytochemical Profiling and Antioxidant Assessment of Methanolic Leaf Extract of Ziziphus oenoplia from Badangi Village, Odisha

Phytochemical Profiling and Antioxidant Assessment of Methanolic Leaf Extract of Ziziphus oenoplia from Badangi Village, Odisha

Swetasri Priyadarshini, Sabir Kumar Behera, Mukunda Ghadai, A Leelaveni
9/23/2026

Background: The traditional understanding of plant-based medicine has been passed down through the ages and has been assimilated by various ethnic groups as ethnopharmacological knowledge. The present study focuses on the specific phytochemical makeup, therapeutic applications, and pharmacological characteristics of th

Herbal medicine
Pharmacological properties
Phytochemical analysis
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Original Article
GC-MS Analysis and Quality Evaluation of Dashmoola Kashaya

GC-MS Analysis and Quality Evaluation of Dashmoola Kashaya

Shreya Balasaheb Nikam, Rajashekhar Sanapeti, Anil Koralli, Shubham Deepak Anuse, Sushmita Sanjay Gengane
9/23/2026

Background: Dashmoola Kashaya is ayurvedic polyherbal formulation prepared from roots of ten medicinal plants which are traditionally used in the management of disorders like inflammatory conditions, neuromuscular disorders, respiratory diseases and musculoskeletal pain. To validate the quality and pharmacological rele

Anti-inflammatory
Anti-oxidant
Ayurveda
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Original Article
Taxonomic Characterization and Ethnobotanical Insights of Bergenia ciliata Used by Hakeems in the Kashmir Himalaya

Taxonomic Characterization and Ethnobotanical Insights of Bergenia ciliata Used by Hakeems in the Kashmir Himalaya

Sabira Nissar, Tahir Mushtaq, P. A. Sofi, Ishtiyak Ahmad Peerzada, Meraj U Din Dar, A. R. Malik, Ummar Atta, Moamenla Jamir
9/23/2026

Background: The Kashmir Himalaya is known for its rich diversity of medicinal plants that support traditional healthcare systems, where indigenous knowledge plays a vital role in disease management. Among these, Bergenia ciliata is widely recognized for its therapeutic potential; however, comprehensive studies integrat

Bergenia ciliata
Ethnobotany
Fidelity Level (FL)
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Review Article
A Review on Polyherbal Nanoparticles with Combined Effect of Metal Nanoparticle-Properties and Applications

A Review on Polyherbal Nanoparticles with Combined Effect of Metal Nanoparticle-Properties and Applications

Sivaranajani Balakrishnan, Karthikeyan Ramadoss, Geetha Govindarajulu
9/23/2026

The current review summarizes the processes, characteristics and uses of Nanoparticles (NPs) sourced from polyherbal formulations, such as fullerenes, metal NPs, ceramic NPs and polymeric NPs. In order to make different and useful nanoparticles from polyherbal combinations the medicinal values of several plants have to

Characterization
Drug Delivery
Metal Nps
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Original Article
Black Cumin (Nigella sativa) as a Natural Food Preservative: GC-MS Profiling and Antimicrobial Activity against Spoilage Microorganisms

Black Cumin (Nigella sativa) as a Natural Food Preservative: GC-MS Profiling and Antimicrobial Activity against Spoilage Microorganisms

Rashmi Shahi, Suvarna V. Chavannavar, N Bharath Kumar, M.S Yashaswini
9/23/2026

Background: Nigella sativa, also referred as black cumin and described as the miraculous herb, exhibits many medicinal and pharmacological properties. Objectives: This research focused on the antimicrobial effectiveness of different N. sativa Seeds (NSS) extracts against spoilage microbes and phytochemical analysis of

Antimicrobial activity
Gas Chromatography-Mass Spectrometry (GC-MS)
Minimum Inhibitory Concentration (MIC)
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Original Article
Identification of Potential Plant-Based Bioactive Compounds as α-Synuclein Targets via Molecular Docking and Molecular Dynamics Simulations

Identification of Potential Plant-Based Bioactive Compounds as α-Synuclein Targets via Molecular Docking and Molecular Dynamics Simulations

Nivetha Rajendiran, Kannan Muthu, Gowdham Manivel, Ethirajan Sukumar, Senthilkumar Sivanesan
9/23/2026

Introduction: Parkinson’s Disease (PD) is a distressing neurodegenerative ailment that involves the demise of neurons present in dopaminergic system and continuous progression of α-synuclein into amyloid fibrils. Combating α-synuclein aggregation represents an intriguing approach to develop disease-modifying therapy.

Anti-Parkinsonian Agent
α-synuclein
Methyl-vilangin
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