ArticlesAbstractPharmacognosy Research,2023,16,1,146-151.DOI:10.5530/pres.16.1.18Published:December 2023Type:Original ArticleAuthors:Sharada Deore, Bhushan Baviskar, Aditya Gachake, Dwiptisha Dahake, Anjali Kide, and Bhavana Shende Author(s) affiliations:Sharada Deore*, Bhushan Baviskar, Aditya Gachake, Dwiptisha Dahake, Anjali Kide, Bhavana Shende Department of Pharmacognosy and Phytochemistry, Government College of Pharmacy, Amravati, Maharashtra, INDIA. Abstract:Background: Giloy (Tinospora cordifolia) is an Ayurvedic herb known for its numerous health benefits. Objectives: In this study, we aimed to prepare Giloy Satva candy. Materials and Methods: The candy was prepared by incorporating Giloy Satva in various concentrations batch wise, with other natural ingredients to enhance its palatability and therapeutic value. Physicochemical and therapeutic evaluation of the Giloy Satva candies involved assessing parameters such as moisture content, ash value, Total Soluble Solids (TSS), phytochemical screening, pH, sensory evaluation and Antioxidant assay. Results and Discussion: The finalized batch candy exhibited a desirable moisture content (7.44±0.08%), ash value (1.26±0.67%), and TSS (69.05 °Brix). The pH of the candy was found to be within the acceptable range (4.8±0.30), ensuring its stability and suitability for consumption. In sensory evaluation, the candy received positive feedback for its taste, texture, aroma, and overall acceptability. Furthermore, the antioxidant activity of the Giloy Satva candy was determined using in vitro DPPH assays. The candy exhibited significant antioxidant activity (53.23±0.23 μg/mL), indicating its potential to combat oxidative stress and associated health issues. Conclusion: In conclusion, the Giloy Satva candy demonstrated promising physicochemical properties, excellent sensory attributes, and potent antioxidant activity. The developed candy formulation could serve as a convenient and palatable herbal preparation, offering the benefits of Giloy in an easily consumable form. Further investigations, including stability studies and clinical trials, are warranted to explore its therapeutic potential and commercial viability. Keywords:Candy, Giloy satva, Hepatoprotective., Immunomodulation, T. crispaView:PDF (334.28 KB) PDF Thumbnails Document Outline Search Document Find Toggle Sidebar Previous Next Page: Fullscreen Print Download Current View Zoom Out Zoom In Automatic Zoom Actual Size Fit Page Full Width 50% 75% 100% 125% 150% 200% More Information Less Information Close Click here to download the PDF file. Images Giloy Plant in MAPA – Ayush Garden, Government College of Pharmacy, Amravati. KeywordsCandyGiloy satvaHepatoprotective.ImmunomodulationT. crispa ‹ Development and Evaluation of Nephroprotective Polyherbal Formulation against Methotrexate Induced Toxicity in Sprague Dawley Rat up Anti-atherogenic and Synergistic Effect of Decosapentanoic Acid/Linoleic Acid Fatty Acids via Janus Kinase [JAK] Mediate Inhibition of HMG-CoA Reductase in Rats Fed High Fat Diet ›