Author(s) affiliations:AJ Lopez-Barrera1, YI Gutierrez-Gaiten2, Migdalia Miranda-Martinez3, IA Choez-Guaranda4, SG Ruiz-Reyes5, R Scull-Lizama2
1Department of Pharmacy, Faculty of Chemical Sciences, Guayaquil University, Guayaquil, ECUADOR.
2Department of Pharmacy, Institute of Pharmacy and Food, Havana University, Havana 13600, CUBA.
3Department of Chemical and Environmental Sciences, Faculty of Natural Sciences and Mathematics, ESPOL Polytechnic University; Biotechnological Research Center of Ecuador, ESPOL Polytechnic University, Guayaquil, ECUADOR.
4Biotechnological Research Center of Ecuador, ESPOL Polytechnic University, Guayaquil, ECUADOR.
5Department of Pharmacy, Faculty of Pharmacy and Biochemistry, National Trujillo University, Trujillo, PERU.