Author(s) affiliations:Anas A Darwish1, Omar A. M. Al-Bar1, Rakan H Yousef1, Said S Moselhy2, Youssri M Ahmed3, Khalid Rehman Hakeem4
1Department of Biochemistry, Faculty of Science, King Abdulaziz University, Jeddah, Saudi Arabia.
2Department of Biochemistry, Faculty of Science, King Abdulaziz University, Jeddah, Saudi Arabia; Department of Biochemistry, Faculty of Science, Ain Shams University, Cairo, Egypt.
3Department of Biochemistry, Faculty of Science, King Abdulaziz University; Head of Production of Bioproducts for Industrial Applications Research Group and Experimental Biochemistry Unit, King Fahd Medical Research Center, King Abdulaziz University, Jeddah, Saudi Arabia; Department of Microbial Biotechnology, Genetic Engineering and Biotechnology Research Division, National Research Center, Dokki, Cairo, Egypt.
4Department of Biological Science, Faculty of Science, King Abdulaziz University (KAU), PO Box 80203; Princess Dr Najla Bint Saud Al- Saud Center for Excellence Research in Biotechnology, King Abdulaziz University, Jeddah, Saudi Arabia.