Evaluation of Extracts of Piper Sarmentosum for Accelerated Stability by Metabolomic Fingerprint Profiling

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Abstract

Pharmacognosy Research,2009,1,4,185-191.

DOI:

Published:January 2010

Type:Original Article

Keywords:Metabolomic Fingerprint profiling, Piper sarmentosum, Piperaceae, Stability

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FTIR spectra of fruit ethanol extract of Piper sarmentosum stored at 60 °C/85% RH, N (0 month), D60 (1 month), F60 (2 months) and A60 (6 months)

Keywords

Piper sarmentosum

Metabolomic Fingerprint profiling

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Evaluation of Extracts of Piper Sarmentosum for Accelerated Stability by Metabolomic Fingerprint Profiling. Pharmacognosy Research. 2009;1(4):185-191.

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